LEEDS - ST PAULS STREET - Specials for week commencing Monday 5th January
Monday 5th January 
- BBQ Chicken, Crispy Bacon & Roasted Red Onion in Smoked BBQ Sauce - £3.50
- Greek Feta Special, With Kalamata Olives, Cucumber & Fresh Mint V - £3.20
- Icelandic Prawns and Crabsticks tossed in a Light Lemon & Dill Mayonnaise - £3.30
Soup
* Broccoli & Cauliflower
* Sweet Potato, Swiss Cheese & Bacon
Tuesday 6th January
- Crab Sticks & Icelandic Prawns tossed in Lemon & Dill Lite Mayonnaise - £3.10
- Free Range Egg Mayonnaise with Avocado & Sauteed Spinach - £3.20
- Shredded Roast Pork with Beansprouts, Pineapple, grated Carrots & Sweet Chilli Sauce - £3.40
Soup
* Carrot, Swede & Sage V DF
* Tomato, Onion & Roast Garlic
Wednesday 7th January
- Black pudding with Oven Baked Sausages, & Free Range Egg Mayonnaise - £3.20
- Sweet Peppers stuffed with Mozarella, Salsa Verde and Toasted Pinenuts - £3.30
- Tuna, Ripe Avocado & Sun dried Tomatoes, dressed with fresh Basil Oil - £3.30
Soup
* Spiced Lentil & Coconut V
* Turkey, Bacon & Parsnip
Thursday 8th January
- Brie de Meaux, Garlic Mushrooms & Rocket - £3.40
- Flaked Tuna, Prawns and Smoked Salmon & White Grapes in a Dill & Lemon Dressing on Crisp Lettuce - £3.80
- Hickory Smoked BBQ Beef with crunchy Peppers, Red Onion & Sweetcorn - £3.40
Soup
* Spicy Tomato & Rice
* Sweetcorn & Red Pepper V DF
Friday 9th January
- Buffalo Mozzarella, Roasted Herb Tomatoes, fresh Basil & Green Pesto - £3.20
- Crayfish Tails with Fanned Avocado, drizzled with Sweet Chilli Dressing - £3.80
- Turkey Feast - Turkey, Cumberland Sausage, Sage & Onion Stuffing served in Creamy Mayonnaise topped with Cranberry - £3.40
Soup
* Cream of Roast Winter Vegetables
* Sausage & Tomato