BIRMINGHAM - BENNETTS HILL - Specials for week commencing Monday 5th January
Monday 5th January 
- Cambazola Cheese with Chargrilled Vegetables and Freshly Torn Basil V - £3.30
- Crab Sticks & Icelandic Prawns tossed in Lemon & Dill Lite Mayonnaise - £3.10
- Hickory Smoked BBQ Beef with crunchy Peppers, Red Onion & Sweetcorn - £3.40
Soup
* Gammon & Herbed Leek
* Moroccan Bean
Tuesday 6th January
- Cajun Chicken, Mexicana Cheese & Crispy Bacon with Sweet Onion Relish - £3.50
- Italian Mozzarella with Char grilled Vegetables tossed in a Basil Vinaigrette - £3.10
- Nutty Spinach, Cheddar & Mozzarella with Mango Chutney V - £3.10
Soup
* Broccoli & Mature Cheddar V
* Cabbage & Bacon
Wednesday 7th January
- Aromatic Roast Duck with Roasted Cherry Tomatoes, Cucumber & Spring Onions, Drizzled with Sweet Chilli Dressing - £3.50
- Avocado, & crunchy Homemade Coleslaw with Toasted Pine nuts - £3.20
- Ham, Free Range Egg, Mayonnaise & Spring Onions - £3.30
Soup
* Beef, Roast Potatoes & Rosemary
* Carrot & Coriander V DF
Thursday 8th January
- Buffalo Mozzarella and Fresh Spinach in Home made Basil, Coriander & Chilli Tomato Salsa - £3.20
- Flaked Poached Salmon with Vintage Mature Cheddar & Chives - £3.80
- Sweet Chilli Chicken with Crunchy Red Peppers, Red Onion & Spinach Leaves - £3.50
Soup
* Curried Vegetable V DF
* Sausage & Potato
Friday 9th January
- Avocado, French Brie & Philpotts Chilli Jam - £3.10
- Brussels Pate, Crispy Bacon & Onion Marmalade - £3.30
- Dressed Crab, a twist of Lemon, Cracked Black Pepper & Green Salad - £4.10
Soup
* Chicken & Mushroom
* Potato & Paprika V